Gooseberry jam Recipe
Today I'm going to tell you how to make Gooseberry jam. This is a very easy jam.
INGREDIENTS1. Gooseberry - 200 gram
2. Sugar - 200 gram
3. Water - 1 Cup
4. Cardamom - little
5. Color powder - little
How to cook
First remove gooseberry seed, then Boil with water. When the water drains, mix the sugar and cardamom powder. mix well then add little color powder to the jam if you want. Then mix very well in low flame, When the water full drains our gooseberry jam is ready, put it in the bottle. This is a simple jam made from home.
IN MALAYALAM
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