Katti Parippu | Recipe | Dal Recipe | Onam Recipes | Kerala Recipes

Katti Parippu | Recipe | Dal Recipe

Ingredients

Dal               - 100 grm
Ghee            - 50 grm
Green chily  - 3 pcs
Salt               - to teast
 
How to prepare
 
Dall (katti parippu), Green chilli, Half ghee 25grm Cook well with one cup of water in a cooking pan. If you are using pressure cooker cook 10 minute .
Then mix well using Steel thavi like a paste , after that add balance ghee and salt to taste, then mix well. Now we can Serve with hot.

Katti Parippu Recipe in Malayalam

Sadya Special

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