Mango Pickle Recipe | Onam Special
Ingredients Green Mango sliced - 500 grm
Garlic - 10 Pcs
Mustard - 2/1 Spoon
Gingelly Oil - To Taste
Turmeric powder - 2/1 Spoon
Chilli Powder - 3 Spoon
Fenugreek Powder - 2/1 Soppn
Asafoetida Powder - 2/1 Spoon
Mustard Powder - 1 Spoon
Curry Leafs - 2 Leaf
Salt - To taste
How to prepare
Sliced mangoes well mix with salt and turmeric powder then keep half an hour.
After half an hour Add Fenugreek Powder, Asafoetida Powder & mustard Powder then mix well,
After that heat a cooking pan and put Gingelly Oil, When heat oil put in mustard , garlic & curry leafs make it brownish color, Now we will ad our mixed mango in to pan and mix well When our mango little heat wee will close fire. Tasty Mango pickle is ready to Serve.
Onam Special Mango Pickle Recipe
in Malayalam
in Malayalam
Share this
